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Written by saspink
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Sunday, 08 June 2008 |
Ingredients:
- Basmati rice
- Cauliflower (cut into small pieces)
- Green peas
- Thinly sliced potatoes
- Cinnamon
- Cloves
- Black pepper
- Bay leaves
- Green cardamom
- Thinly sliced onions
- Thinly sliced green chilli
- Vegetable oil
- Paste of (green Coriander leaves, green chillies,ginger.
- Salt to taste
- Garam Masala Powder
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Last Updated ( Thursday, 25 November 2010 )
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Written by saspink
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Thursday, 05 June 2008 |
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source : www.indianfoodrecipes.net
Ingredients for dum aloo:
900gms Aloo (Potatoes)
33/4th cups water
Salt To Taste
Ghee or oil for deep-frying
1 cup ghee
1 large Onion (finely chopped)
4 tbsp tomato puree
140 ml curd
4 tbsp hot water
1 green pepper (seeds removed and sliced)
1tsp garam masala powder
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Last Updated ( Thursday, 25 November 2010 )
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Written by saspink
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Monday, 02 June 2008 |
Ingredients
- 2 tbsp Chili Sauce
- 11/2 tbsp Corn Flour / Corn Starch
- 1 tbsp Soya Sauce
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Last Updated ( Thursday, 25 November 2010 )
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Written by saspink
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Saturday, 31 May 2008 |
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time taken : 30 - 45 mins
Ingredients:
small prawn - 600 gms
onion paste - 80 gms
milk - 120 ml
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Last Updated ( Thursday, 25 November 2010 )
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